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LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN@Protein hydrolyzates, wheat germ, 3-(dodecyldimethylammonio)-2-hydroxypropyl, chlorides@[3-(Dodecyldimethylammonio)2-2hydroxypropyl]-weizenproteinhydrolysat-chlorid

Identification RD1272 Classification Environmental risks PDF

Identification

Name:: LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN@Protein hydrolyzates, wheat germ, 3-(dodecyldimethylammonio)-2-hydroxypropyl, chlorides@[3-(Dodecyldimethylammonio)2-2hydroxypropyl]-weizenproteinhydrolysat-chlorid
Name (English):: LAURDIMONIUM HYDROXYPROPYL HYDROLYZED WHEAT PROTEIN@Protein hydrolyzates, wheat germ, 3-(dodecyldimethylammonio)-2-hydroxypropyl, chlorides@[3-(Dodecyldimethylammonio)2-2hydroxypropyl]-weizenproteinhydrolysat-chlorid
Synonyms:: Cloruros de proteinas de germen de trigo hidrolizadas, 3-(dodecildimetilamonio)-2-hidroxipropilo

[3-(Dodecildimetilamonio)2-2hidroxipropilo] cloruro de proteina de trigo hidrolizada
CAS:: 130381-06-5

CLASSIFICATION AND LABELLING (Regulation 1272/2008)

No classifications available

Specific environmental risks

Hazardous water substances (Germany) ?

Substances classified with chronic aquatic toxicity under the CLP Regulation (H410–H413 phrases, Aquatic Chronic categories 1 to 4). They pose a long-term hazard to aquatic organisms, even at low concentrations and through prolonged exposure.

MMA Classification